Vedic/vegetarian cooking with Nadia Mani Devi Dasi

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Vedic/vegetarian cooking with Nadia Mani Devi Dasi, waar gaat het boek over?This cookbook will give you more than just happiness; it takes you to the next level!The kitchen of a Hare KrsnaDid you know that the three gunas - ignorance, passion and goodness - are also related to food? Cooking for Krsna is a spiritual and creative activity, because it's not just about preparing dishes, but also about offering your love and devotion through food. Experimenting with different recipes can help you explore new ways of combining taste, aroma and love, while also strengthening your devotion. Moreover, it gives you the opportunity to experience spiritual joy and true happiness. You’re in for a surprise! Over de auteur Nadia Mani Devi Dasi Hare Krsna, dear readers, Nadia Mani Devi Dasi, born as Natasja Kalloe, began her spiritual journey in Krsna Conciousness in 2002. In 2012, this brought her in contact with her Guru Maharaj, Srila Kadamba Kanana Swami, during the Ratha Yatra in Amsterdam. In 2013, Natasja was officially initiated by His Holiness Kadamba Kanana Swami and received the spiritual name Nadia Mani Devi Dasi. This name carries a beautiful meaning: Nadia refers to the birthplace of Caitanya Mahaprabhu and Mani means jewel, symbolizing Caitanya Mahaprabhu, an expansion of Krsna. In her daily life, she dedicates herself to devotional services, including cooking for Krsna. Voorbeeldfragment Klik hier om een fragment van "Vedic/vegetarian cooking with Nadia Mani Devi Dasi" te lezen. Meer informatie ISBN 9789465283272 Editie 1 Hoofdauteur Nadia Mani Devi Dasi Taal Engels Bindwijze Spiraalgebonden Releasedatum 5 december 2025 Aantal pagina's 70 Uitgever Boekscout NUR 444 - Vegetarische kookboeken Bijgewerkt op 04-08-2026, 20:37:01